Project mgmt - BISLCSS

Project mgmt

1. Project Name: Nutrition System

2. Project Team:

3. Project Description: Introduction, Objective

4. MOV

       a. Identify the Desired Area of Impact

       1> Customer – care health; achieve the user’s health goal

-        Amount of PDA device user; amount of nutrition system users.

-        Help customer take care of health, and take of disease

       2> Financial

-        cost source: web server, nutrition information suppliers, registry capital(fixed cost), variable cost

-        assume 3 year

       3> Social

             

       4> Strategic

-        Create the brand image

-         

5> Operational

-        Let the users do less data entry 20% reduced, improve the entry efficiency

-        Convenient to let the users know their health condition

-        Restaurant can get data from the system, users’ preference

       b. Identity the Desired Value of the IT Project

              Benefit

              Users

              Restaurant

       c. Develop an Appropriate Metric

              - create the brand image

              -

       d. Set a Time Frame

 

 

5. Alternatives

       5.1 Pure online

       5.2 Pure PDA

       5.3 Internet-enabled PDA + server

Total cost of ownership

Total benefit of ownership