页面布局之书籍目录效果

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< title > Bella Mia menu  for  July  11 2000 </ title >
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< h1 > Dinner Menu </ h1 >
< h2 > Tuesday July  11 2000 </ h2 >
< h3 > Appetizers </ h3 >
< table >< tr >< td  class = " dishname " > Salmon Ravioli  -   </ td >< td  class = " description " >
Award winning raviolis 
in  creamy tomato dill sauce </ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
7.95 </ td ></ table >
< table >< tr >< td  class = " dishname " > Fried Calamari  -   </ td >< td  class = " description " >
Seasoned tubes 
& amp; tentacles with cocktail sauce  & amp; petite salad garnish </ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
8.95 </ td ></ table >
< table >< tr >< td  class = " dishname " > Almond Prawn Cocktail  -   </ td >< td  class = " description " >
Gulf prawns with a crisp almond coating 
& amp; horseradish cocktail sauce </ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
7.95 </ td ></ table >
< table >< tr >< td  class = " dishname " > Bruschetta  -   </ td >< td  class = " description " > Garlic
toast with soft mozzarella, pesto 
& amp; roasted peppers </ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
5.25 </ td ></ table >
< table >< tr >< td  class = " dishname " > Margherita Pizza  -   </ td >< td  class = " description " >
Flatbread topped with marinara, fresh sliced toy box tomatoes and fresh
mozzarella
</ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " > 10.95 </ td ></ table >
< h3 > Salads  & amp; Soups </ h3 >
< table >< tr >< td  class = " dishname " > Gorgonzola Salad  -   </ td >< td  class = " description " >
Baby greens, green apples, glazed pecans 
& amp; gogonzola cheese </ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
6.50 </ td ></ table >
< table >< tr style = " font-size:smaller " >< td  class = " dishname " > Jicama Chicken Salad  -   </ td >< td  class = " description " >
Citrus marinated chicken, romaine lettuce, grapefruit, walnuts, orange
balsalmic vinaigrette dressing
</ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
8.95 </ td ></ table >
< table >< tr >< td  class = " dishname " > Garden Salad  -   </ td >< td  class = " description " >
Crisp mixed greens with garden fresh vegetables 
& amp; endive; creamy Italian
dressing
</ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " > 5.50 </ td ></ table >
< table >< tr >< td  class = " dishname " > Jake ' s Caesar Salad - </td><td class="description">
Romaine, avocado, tomato  & amp; garlic croutons; classic Caesar dressing </ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
5.95 </ td ></ table >
< table >< tr >< td  class = " dishname " > Soup of the Day </ td >< td  class = " description " ></ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
4.95 </ td ></ table >
< h3 > Entrees </ h3 >
< table >< tr  class = " dishname "  style = " font-size:smaller " >< td  class = " dishname " > Cajun
Red Snapper 
-   </ td >< td  class = " description " > Cajun grilled served with black
beans, feta cheese, rosemary rice; served 
& amp; fresh tomato salsa </ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
15.95 </ td ></ table >
< table >< tr >< td  class = " dishname " > Cioppino  -   </ td >< td  class = " description " > Assorted
seafood 
in  a spicy fresh tomato sauce served with garlic bread </ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
17.95 </ td ></ table >
< table >< tr >< td  class = " dishname " > Prawn Risotto  -   </ td >< td  class = " description " >
Saffron rice with gulf prawns, fresh vegetables 
& amp; lemon zest </ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
14.95 </ td ></ table >
< table >< tr >< td  class = " dishname " > Spit Roasted Chicken  -   </ td >< td  class = " description " >
Smoky chicken half from the rotisserie, garlic mashed potatoes
</ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
13.95 </ td ></ table >
< table >< tr >< td  class = " dishname " > Spit Roasted Duck  -   </ td >< td  class = " description " >
Petaluma duck half from the rotisserie, raspberry vinegar sauce
</ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
16.50 </ td ></ table >
< table >< tr >< td  class = " dishname " > Grilled King Salmon  -   </ td >< td  class = " description " >
Fresh farm raised filet with grilled jumbo prawns
</ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
18.95 </ td ></ table >
< table >< tr >< td  class = " dishname " > Australian Lobster Tail  -   </ td >< td  class = " description " >
Oven Roasted and served with drawn butter
</ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
45.95 </ td ></ table >
< table >< tr >< td  class = " dishname " > Steak Bella Mia  -   </ td >< td  class = " description " >
Tender grain
- fed filet mignon prime white prawns and a wild mushroom sauce </ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
25.95 </ td ></ table >
< table >< tr >< td  class = " dishname " > New York Steak  -   </ td >< td  class = " description " >
Tender New York with grilled artichoke half 
& amp; grilled sweet peppers </ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
18.50 </ td ></ table >
< table >< tr >< td  class = " dishname " > Citrus Grilled Pork Chops  -   </ td >< td  class = " description " >
Loin chops grilled with a citrus garlic marinade 
& amp; orange demi glaze </ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
14.95 </ td ></ table >
< table >< tr >< td  class = " dishname " > St. Louis Style Ribs  -   </ td >< td  class = " description " >
Lean wood
- grilled spareribs with citrus BBQ glaze </ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
14.95 </ td ></ table >
< table >< tr >< td  class = " dishname " > Linguini Bella Mare  -   </ td >< td  class = " description " >
Jumbo Mexican prawns 
& amp; sliced mushrooms  in  a spicy tomato broth </ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
14.95 </ td ></ table >
< table >< tr >< td  class = " dishname " > Pasta Pomodoro  -   </ td >< td  class = " description " >
Assorted pasta with fresh tomoatoes, basil leaves garlic 
& amp; wine </ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
12.50 </ td ></ table >
< table >< tr >< td  class = " dishname " > Linguini Di Capra  -   </ td >< td  class = " description " >
Roasted eggplant, sweet peppers, mushrooms
</ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
13.95 </ td ></ table >
< table >< tr >< td  class = " dishname " > Pasta Carbonara  -   </ td >< td  class = " description " >
Shaved prosciutto, green peas, cream 
& amp; parmesan; papperdelle noodle </ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
13.50 </ td ></ table >
< table >< tr >< td  class = " dishname " > Salmon Ravioli  -   </ td >< td  class = " description " >
Award winning blend of salmon, ricotta 
& amp; herbs; tomato dill sauce </ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
13.50 </ td ></ table >
< table >< tr >< td  class = " dishname " > Goat Cheese Ravioli  -   </ td >< td  class = " description " >
Spinach pasta filled with goat cheese 
& amp; herbs  in  a light tomato sauce </ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
12.95 </ td ></ table >
< table >< tr >< td  class = " dishname " > Chicken Ravioli  -   </ td >< td  class = " description " >
Fresh pasta filled with chicken 
& amp; ricotta topped with grilled sweet peppers </ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
12.95 </ td ></ table >
< table >< tr >< td  class = " dishname " > Lasagna  -   </ td >< td  class = " description " > Award
winning blend of ground chuck, sausage, salami, fresh pasta 
& amp; cheeses </ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
10.95 </ td ></ table >
< table >< tr >< td  class = " dishname " > Eggplant Parmigiana  -   </ td >< td  class = " description " >
Tender eggplant slices roasted with mozzarella 
& amp; tomato sauce </ td >< td  class = " leader " >< div ></ div ></ td >< td  class = " price " >
12.50 </ td ></ table >
< div  class = " fineprint " >
< div  class = " statement " > One Check per party please </ div >
< div  class = " statement " > 15 %  gratuity added to all parties of  8  or more </ div >
< div  class = " statement " > Please limit substitutions to dietary restrictions only </ div >
</ div >
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